Before coming out to San Diego, we spent three weeks in Utah visiting family and friends. Food highlights: Mazza, Red Iguana, Cafe Rio, Jimmy Johns, and Lonestar Taqueria.
We went with Kev to help clean his houseboat. We got a luxurious trip to Page, AZ out of it, and some great BBQ from a truck.
Back in Utah, we hiked Millcreek with Chuck and Chelsea and Nina (their dog).
At the park with our niece Sofia.
